Our Scottish Breakfast tea is a full-bodied, rich and flavorful blend of organic black teas. This breakfast tea has a stronger, more hearty and robust flavor than an Irish or English Breakfast tea. Traditionally served with milk.
SERVINGS - 1 pound of Organic Scottish Breakfast Tea will yield approximately 150 - 240 cups of tea, depending on brewing measurements.
BENEFITS - Our organic loose leaf Scottish Breakfast Black Tea is naturally high in antioxidants, polyphenols, amino acids, vitamins, minerals, caffeine and contains no additives, preservatives or colorants - simply 100% organic black tea and positivi-tea!
