Our loose tea balls feature a fine, tiny mesh, and the seal when closed is tight enough to keep the leaves from getting out. Whether you're brewing a robust black tea or a delicate green tea, they deliver a consistently smooth and flavorful cup.
Open and close easily with one hand: Just squeeze the handle to open the jaws, scoop your desired amount of tea, and release to close. The tea infusers have long handles that make them easy to swish around and remove without burning your fingers. They also work well with most mugs and cups.
Made from high-quality stainless steel, these metal tea strainers are non-toxic, odourless, rust-resistant, sturdy and durable. They are also easy to clean, and the holes allow for convenient hanging and drying.
Perfect for brewing loose leaf tea and herbal teas (like peppermint and chamomile). Also ideal for steeping roots, spices, and more. Great for sprinkling powdered sugar, rice flour (for baking).
